12kg Electric & Air Coffee Roaster

FEATURES:

Patented open, stainless steel chamber for a full sensory roasting experience; heated by electrical element bank with immediate heat response

Over-engineered extraction system removes dust, chaff, smoke, and hot air from the roast chamber; collects all foreign particulates into removable collection bin; extracts diluted exhaust air

Touchscreen control, roast profile tracking with real-time feedback, and five graphs

Internal roast profile data logging capability

Fine-tuning control dials, adjustable LED work light, mesh dust extractor, bean retainer lid

Agitator arms churn over a perforated bed to allow beans to reach ambient temperature

Very low emissions, no gas installation, afterburner, or chaff collector required; air-roasting process produces clean, less carcinogenic beans

  • Max 12kg roasting capacity (26 lbs of green beans)
  • 8-12 minutes batch time (for medium to dark roast)
  • 100 lbs/hour; 800 lbs/day (based on 8-hour roasting session)

CE-approved and built to UL standards, IEC

ELECTRICAL
480v // 3-phase // 60 Hz // 42 Amps
AIRFLOW
High-efficiency 4 kW heater blower
HEATING
27 kW Nichrome plated electrical spiral elements
DIMENSIONS
Roast Chamber (LxWxH): 32.3″ x 35.5″ x 53.2″ (2’8.3″ x 2’11.5″ x 4’5.2″)
Cyclone (LxWxH): 56.06″ x 31.5″ x 85.4″ (4’8.06″ x 2’7.5″ x 7’1.4″)
Cooling Tray (LxWxH): 35.9″ x 33.1″ x 15.7″ (2’11.9″ x 2’9.1″ x 1’3.7″)
WEIGHT
Roast Chamber: 275.6 lbs.
Cyclone: 275.6 lbs.
Cooling Tray: 101.4 lbs.
TOTAL: 652.6 lbs.
VENTING
Exit Pipe Diameter: 247mm
Outside Diameter of aluminum flex pipe: 250mm (3mm wall thickness)
WATER
Intake Connection: 1/4″ NPT pipe
Pressure: 60 psi

FOOTPRINT: 73.4″ L x 68″ W x 85.4″ H
CLEARANCE: 31.5″ L x 31.5″ W x 20″ H
ROASTER HEIGHT: 85.4″
MINIMUM CEILING HEIGHT: 91″

View emission testing report.

AMR provides a 2-year warranty on all machine parts.

coffee roaster machine

IN STOCK NOW

100lb. roast output per hour (4 roasts)

 $48,900

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Setup + Operation

  • Receive pre-installation guidance
  • Video call with our team to walk you through initial setup and your first roast

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Questions?

Frequently Asked Questions

Q1: What is the roasting capacity and output of the 12 kg AMR12? +
A: The AMR12 12kg air coffee roaster roasts up to 12 kg (26 lbs) of green beans per batch, with medium-to-dark roasts taking 8–12 minutes. That equals 100 lbs per hour or around 800 lbs in an 8-hour workday, ideal for high-volume roasteries looking for an air roaster for coffee.
Q2: What space and footprint requirements does the AMR12 have? +
A: The AMR12 12kg electric coffee roaster has a footprint of 73.4″ L x 68″ W x 85.4″ H with a minimum ceiling height of 91″. Its modular setup — roast chamber, Cyclone, and cooling tray — allows flexible placement, even in production areas with standard floor clearance for an electric coffee roaster machine.
Q3: How can I monitor and control the roasting process? +
A A: The touchscreen interface on this electric roaster provides real-time roast profile tracking across multiple graphs, while the work station offers fine-tuning dials, adjustable LED lighting, and a bean retainer lid. Paired with the cooling tray, this convection coffee roaster ensures precise, reproducible roasts every batch.